“Cooking for Others” is our project in collaboration with the English School. Once a month, the students of the Home Economics course will develop a product and food delivery service for people in need in the city of Helsinki.
Each month a different theme and challenge will be posed to invite creativity in the kitchen; as well as to take care of a well-laid table for both the students and the target families.
On the other hand, we want to be hope for the people we are targeting; to accompany them, to let them know that they are not alone and to lighten the burden of the difficult situations they are facing, which in many cases are linked to depression.
Cooking For Others shares the transformative power of details, because it is through the little things that change happens.